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Serrano Ham Half-Piece off the Bone 2.5kg
- A half piece of Serrano Gran Reserva ham off the bone. Min weight 2.5kg
- This is a Gran Reserva ham, meaning it has been cured for at least 18 months for maximum flavour.
- Duroc breed pigs are used as they have superior fat marbling, allowing our supplier to use 25% less salt in the curing process.
- This means the meat is sweet and mellow – and is more healthy too!
£84.50
These are half pieces of Serrano ham off the bone, called 'Gran Reserva' as it has been cured for a minimum of 18 months.
Torre de Nunez use pure-bred Duroc breed pigs. These are higher in fat marbling than other breeds. This means 25% less salt is required for the initial curing. After a few weeks, the salt is washed off and the hams are hung to cure naturally over at least 18 months.
As a result of using less salt, the flavour is sweet and mellow. Much less salty than most Serrano ham on the market. And apart from the superior flavour, it is obviously a more healthy option!
The half piece of ham comes vacuum-packed for freshness.
Read about the producer here
PRODUCT CODE: H8
INGREDIENTS: Serrano ham, salt, antioxidant (E331iii), preservatives (E252; E250) and maize maltodextrin
NUTRITIONAL INFORMATION per 100g: Energy 1292kJ / 310kcal, fat 21.15g of which saturates 7.8g, carbohydrates 0.35g of which sugars 0.3g, protein 29.7g, salt 3.1g
STORAGE: Keep refrigerated
