WOOD ROASTED PIQUILLO PEPPER STRIPS

Description

These sliced roasted piquillo peppers are delicious and versatile! Naturally sweet and bright red in colour, they are first roasted over wood fires before being peeled, cut into handy strips and then packed in the tin in their own delicious juices. These classic Spanish peppers are a perfect accompaniment to seafood, vegetable or meat dishes. They can also be used as a salad with tuna and some finely sliced mild red onions, or to add flavour and colour to casserole dishes.