LA CUNA WHITE TRUFFLE & MUSHROOM MOUSSE
WITH LEEKS, PEANUTS & BUTTER, 85G & 175G
One of our range of La Cuna pates hand made in Toledo using traditional artisan methods. This is a delicious light mousse, hand-made using a mixture of full-flavoured mushrooms mixed with white truffle, leeks, ground peanuts, butter and olive oil, spices and salt - no artificial additives.
Presented in a pretty little jar with a hand-stamped label and wax seal. Available in two sizes, 85g and 175g.
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