WHITE CHOCOLATE AND MACADAMIA NUT CATANIES

WHITE CHOCOLATE COATED MACADAMIA NUTS, 80G

 

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Description

 

Catànies are the most famous chocolates made by Bombons Cudié, an artisan chocolate company in Catalunya. These 'Catànies' bonbons are a delicious treat made with sweet toasted Macadamia nuts dipped in delicious white chocolate praline and finally dusted with cocoa powder. Savour these delicious chocolate almonds on their own or with a cup of your favourite coffee.

Josep Cudié was a master chocolate maker in the town of Vilafranca del Penedès. Back in 1946, his original chocolate shop was located in a historic building called 'Cal Catani'. His chocolate covered almonds were so popular that people began to call them 'Catànies'. For three generations, Cudié chocolates have been handmade with a unique combination of nuts and chocolate praline. The recipe for the praline is a well-kept family secret and the recipe has been passed from generation to generation. Bombons Cudié is a family-run company that insists on using only the very best gourmet chocolate and the finest quality ingredients available.

 

Technical

PRODUCT CODE: C79
INGREDIENTS: Sugar, Macadamia nuts, cocoa butter, milk powder, cocoa powder, emulsifier: soy lecithin, flavouring
ALLERGENS: Contains nuts (Macadamia), milk and soy. Gluten Free.
NUTRITIONAL INFORMATION: Energy 2571kJ / 619kcal, fat 47 of which saturates 19g, carbohydrates 41g of which sugars 23g, protein 6.7g, salt 0.07g
STORAGE: Keep in a cool and dry place