PATE DE CIERVO VENISON PATE FROM TOLEDO

WITH TRUFFLE & ARMAGNAC, 135G

From: £5.99

Clear

Description

 

One of a range of game pates from Toledo in central Spain; this is made using Venison meat with the addition of truffle and a little Armagnac. Presented in a traditionally decorated gold tin with top and bottom easy opening.

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Pairs well with:

WITH EXTRA VIRGIN OLIVE OIL

From: £1.70

CHORIZO DE CIERVO 300G

Wild Boar Chorizo

From: £8.75

Technical

PRODUCT CODE: G24
INGREDIENTS: Venison meat, lean pig liver, pig fat, milk, eggs, truffle, Armagnac, salt, white pepper, corn starch, stabiliser (E451) and preservative (E250).
ALLERGENS: Contains egg and milk
NUTRITIONAL INFORMATION per 100g: Energy 125.85kJ / 499kcal, fat 26g of which saturates 10.7g, carbohydrate 0g, protein16.3, salt 1.9g
STORAGE: Store in a cool and dry place