TETILLA CHEESE FROM GALICIA

BUTTERY CONICAL COWS MILK CHEESE, 650G

£13.95

Description

Pasteurised cow's milk is used to make this soft, buttery cheese with a pale yellow rind and a distinctive cone shape. Tetilla is one of the most famous cheeses from Spain and has a Protected Denomination of Origin (D.O.P), and is the most famous cheese from Galicia, a beautiful, rainy region on the northwestern coast of Spain.

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Pairs well with:

CONDIMENT FOR CHEESE: PEACH & APRICOT

WITH GOJI BERRIES & CARDAMOM, 29G & 67G

F69 Peaches, Apricots, Goji Berry and Cardamom Cheese Pairing

From: £1.75

TORTAS SALADAS CON ROMERO SALTED TORTAS

SIX SEA-SALT & ROSEMARY OLIVE OIL BISCUITS, 180G

F22 F23 Membrillo and C57 Tortas Saladas (1)

From: £2.95

Technical

PRODUCT CODE: Q7

INGREDIENTS: Pasteurised cow's milk, rennet, lactic cultures (milk), acidity regulator (calcium chloride), salt. Coating contains food preservatives (E-202, E-235)

NUTRITIONAL INFORMATION per 100g: Energy 1410kJ / 340kcal, fat 28.2g of which saturates 17.54g, carbohydrate 1.9g of which sugars less than 0.5g, protein 19.7g, salt 0.5g

ALLERGENS: Contains milk

STORAGE: Requires refrigeration