ORIENTAL-STYLE TEMPURA BATTER MIX

MAKE YOUR OWN TEMPURA AT HOME! 500G

From: £2.45

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Description

 

Make your own light tempura batter using this mix of flour, cornflour and semolina. Traditionally used to coat vegetables, prawns or seafood before frying; serve with alioli for a perfect tapa or with a chilli sauce for a more oriental-style starter. This mix is quick, simple to prepare, crispy and delicious!

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Pairs well with:

PESCADITO FRITO AL ANDALUZ BATTER MIX

MAKES A GREAT CRISPY BATTER FOR FRYING, 500G

From: £2.45

DELICIOSO ALIOLI: GARLIC MAYONNAISE

OUR OWN RECIPE, RICH & GARLICKY, 165G & 1 LITRE

From: £3.85

Technical

PRODUCT CODE: C80
INGREDIENTS: Wheat flour, cornflour, hard wheat semolina, baking powder (E450ii, E500ii, E170, corn starch and anti-caking agent E516)
ALLERGENS: Contains wheat
NUTRITIONAL INFORMATION per 100g: Energy 1475kJ / 348kcal, fat 1.23g of which saturates 0.23g, carbohydrate 72.3g of which sugars 1.3g, protein 11g, salt 0.78g
STORAGE: Keep in a cool dry place