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Piquillo Peppers with Mushroom Bechamel 220g

  • Sweet Roasted Piquillo Peppers with Boletus and Oyster Mushrooms in a bechamel stuffing.
  • 4-5 peppers per tin, in a rich tomato sauce
  • Simply heat and serve as a starter or tapas dish
  • We also have Piquillo Peppers Stuffed with Seafood

£5.25

Boletus mushrooms are highly prized for their excellent flavour. In these stuffed piquillo peppers, Boletus and Oyster mushrooms are used to flavour a bechamel sauce. This forms the stuffing for the delicious triangular shaped sweet piquillo peppers.

The stuffed peppers are in a rich tomato sauce, ready to heat and serve as a delicious starter or tapas dish.

Contains 4 or 5 peppers per tin.

PRODUCT CODE: PF19
INGREDIENTS: Ingredients: Piquillo peppers, tomato, milk, onion, wild mushrooms (boletus) and oyster mushroom, wheat flour, sunflower oil, white wine, sugar, olive oil, garlic, salt, thickener: modified corn starch, spices and acidulant: E-330
ALLERGENS: Contains gluten and milk
NUTRITIONAL INFORMATION per 100g: Energy 258kJ / 62kcal, fat 3.7g of which saturates 0.7g, carbohydrates 5.5g of which sugars 3g, protein 2g, salt 0.9g
STORAGE: Store in a cool dry place. Once opened keep refrigerated and consume within 48 hours