SPICY SOBRASADA IGP MALLORCA

PICANTE SPICY SPREADABLE CHORIZO, 275G

£7.45

Out of stock

Description

 

Spain's answer to Nduja, the famous spicy spreadable sausage from Italy! It is a spreadable spicy chorizo made by an artisan company in Mallorca.

Sobrasada is made using streaky bacon, pork loin and spices, including plenty of paprika to give a rich flavour.  It is cured for a minimum of 40 days to enhance its flavour. The sausage is then vacuum packed to preserve its quality, and wrapped in a traditional coloured paper sleeve.

Spread it on toast for breakfast, or use it in pasta sauces and rice dishes. Try it on pizzas as a spicy base, or mix with a little mayonnaise for a spicy kick!

Our Sobrasada carries an IGP 'Sobrassada de Mallorca' as a sign of its quality.

Pairs well with:

MILDLY PEPPERY SPREADABLE CHORIZO, 275G

£7.45

WITH EXTRA VIRGIN OLIVE OIL

£2.25

Technical

PRODUCT CODE: CH36
Pork (bacon and lean meat, antioxidants E320, E321), paprika, salt, spices, ripening regulator (sugar), stabiliser (E450, E451), antioxidant (E301) preservative (E252). Natural pork casing
NUTRITIONAL INFORMATION per 100g: Energy 2401kJ / 583 kcal, fat 59g of which saturates 20g, carbohydrate 0.75g of which sugars 0.3g, protein 12g, salt 2.3g
STORAGE: Keep in a cool and dry place, to promote freshness refrigerate for longer-term storage