SOBRASADA ‘CAN TIA’ IGP MALLORCA

MILDLY PEPPERY SPREADABLE CHORIZO, 400G

£9.75

Description

 

A classic soft, spreadable chorizo from an artisan company in Mallorca. Sobrasada is made using streaky bacon, pork loin and spices, including plenty of paprika to give a rich flavour. No artificial additives or preservatives are added. It is cured for a minimum of 40 days to enhance its flavour. The sausage is then vacuum packed to preserve its quality, and wrapped in a traditional paper sleeve.

Classically eaten uncooked, spread on toast for breakfast. Try it on toast, lightly grilled, before being sprinkled with honey for a luxurious experience! A versatile product, it can be used in pasta sauces and rice dishes as well.

Our Sobrasada carries an IGP 'Sobrassada de Mallorca' as a sign of its quality. The product weight is variable, with a minimum weight of 400g.

Pairs well with:

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Technical

PRODUCT CODE: CH48
INGREDIENTS: Pork 92% (bacon and lean meat), paprika, salt, dextrose, spices, antioxidants (fatty acid esters of ascorbic acid and natural tocopherol-rich extracts), natural rosemary flavouring
NUTRITIONAL INFORMATION per 100g: Energy 2650kJ / 638 kcal, fat 66g of which saturates 25g, carbohydrate 0.5g of which sugars 0.2g, protein 11g, salt 3.2g
STORAGE: Requires refrigeration