SMOKED ASTURIAN MORCILLA

BLACK PUDDING 250G

From: £4.25

Clear

Description

 

These lovely wood-smoked morcilla come from the rain-soaked region of Asturia in northern Spain. These Spanish black pudding sausages are made by an artisan, family-run company using the finest natural ingredients and are encased in a natural skin. These morcilla are cured by smoking over oak-fires and are traditionally used in casseroles.

 

Pairs well with:

CHORIZO PANCETA & MORCILLA FOR STEWS 250G

From: £5.35

OAK-SMOKED SAUSAGES FOR STEWS, 250G OR 500G

From: £5.45

Technical

PRODUCT CODE: CH29
INGREDIENTS: Onion, pumpkin, bacon, blood, paprika, salt, parsley.
NUTRITIONAL INFORMATION per 100g: Energy 2920kJ / 695kcal, fat 72.09 g of which saturates 24.82g, carbohydrates 24.82g of which sugars <0.5g, protein 7.00g, salt 2.79g.
STORAGE: Keep in a cool and dry place. Once opened refrigerate.