SMOKED ASTURIAN MORCILLA
BLACK PUDDING 250G
These lovely wood-smoked morcilla come from the rain-soaked region of Asturia in northern Spain. These Spanish black pudding sausages are made by an artisan, family-run company using the finest natural ingredients and are encased in a natural skin. These morcilla are cured by smoking over oak-fires and are traditionally used in casseroles.