CH29 Morcilla Asturiana

SMOKED ASTURIAN MORCILLA

THREE BLACK PUDDING SAUSAGES, 250G

From: £4.45

Clear

Description

 

These wood-smoked morcilla come from the rain-soaked region of Asturias in northern Spain. They are Spanish black pudding sausages, made by an artisan, family-run company using the finest natural ingredients and are encased in a natural skin. The morcilla are cured by smoking over oak-fires and are traditionally used in casseroles such as the famous regional dish from Asturias, Fabada Asturiana.

Pairs well with:

CHORIZO PANCETA & MORCILLA FOR STEWS 250G

Asturian smoked mixed charcuterie

From: £5.35

OAK-SMOKED SAUSAGES FOR STEWS, 250G OR 500G

Asturian Smoked Mild Chorizo

From: £5.75

Technical

PRODUCT CODE: CH29
INGREDIENTS: Onion, pumpkin, bacon, blood, paprika, salt, parsley
NUTRITIONAL INFORMATION per 100g: Energy 2920kJ / 695kcal, fat 72g of which saturates 24.82g, carbohydrates 24.82g of which sugars <0.5g, protein 7g, salt 2.79g
STORAGE: Keep in a cool and dry place. Requires cooking. Once opened refrigerate.