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Salt Cod Mousse: Brandada de Bacalao 85g
- A delicious light pate made using salt cod, with olive oil, milk, garlic and salt
- Presented in a pretty little jar with hand-stamped label and wax seal
- One of a range of pates from La Cuna in Toledo, central Spain
£7.95
A delicious Salt Cod Mousse ( Brandada de Bacalao) made using a mixture of fresh cod, olive oil, garlic and salt - no artificial additives. This is made by our artisan producer La Cuna in Toledo. They make our delicious range of pates. Hand made in Toledo, central Spain.
Perfect spread on toast or with our new herb crackers.
Read more about our supplier here.
PRODUCT CODE: G41Â
INGREDIENTS: Cod (fish), olive oil, milk, garlic and salt
ALLERGENS: Contains milk and fish
NUTRITIONAL INFORMATION per 100g: Energy 1230kJ / 297kcal, fat 27.4g of which saturates 4.8g, carbohydrate 2.1g of which sugars 2.0g, protein 10.6g, salt 0.9gÂ
STORAGE: Store in cool, dry place at room temperature; once opened store in the refrigerator and use within 15 days.
