PINK HIMALAYAN SALTED PRALINE ALMOND CATANIES

SALTED PRALINE COVERED ALMONDS, 80G

From: £5.25

Clear

Description

 

Catànies are the most famous chocolates made by Bombons Cudié, an artisan chocolate company in Catalunya. These Catànies bonbons are a delicious treat made with sweet toasted and caramelised Marcona almonds coated in a salted hazelnut praline and dusted in pink Himalayan salt. Each piece contains a perfectly crunchy almond covered in rich, luxurious white chocolate. Savour these delicious chocolate almonds on their own or with a cup of your favourite coffee.

Josep Cudié was a master chocolate maker in the town of Vilafranca del Penedès. Back in 1946, his original chocolate shop was located in a historic building called 'Cal Catani'. His chocolate covered almonds were so popular that people began to call them 'Catànies'. For three generations, Cudié chocolates have been handmade with a unique combination of Marcona almonds and chocolate praline. The recipe for the praline is a well-kept family secret and the recipe has been passed from generation to generation. Bombons Cudié is a family-run company that insists on using only the very best gourmet chocolate and the finest quality ingredients available.

Winner of 2 Gold stars at the 2020 Great Taste Awards; the Judges said: "Salted praline is taken to another level by the Marcona almonds. The texture of the soft praline combined with the sharp crunch of the nuts is divine".

Technical

PRODUCT CODE: C76
INGREDIENTS: Sugar,  almonds, cocoa butter, milk powder, hazelnut, Himalayan salt, maize starch, colour: E120, emulsifier, soy lecithin
ALLERGENS: Contains nuts (almonds and hazelnuts), milk and soy. Gluten Free
NUTRITIONAL INFORMATION: Energy 2469kJ / 595kcal, fat 44g of which saturates 17g, carbohydrates 35g of which sugars 32g, protein 11.6g, salt 1g
STORAGE: Keep in a cool and dry place