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Pickled mussels from the Rias Gallegas, 111g
- A small tin of pickled mussels from the coasts of Galicia; 8-12 per tin
- Mejillones ‘en escabeche’ – a marinade of wine vinegar and spices
- Serve as a tapa with crusty bread and a glass of white wine.
- We also have a tin of spicy mussels in a tomato sauce from the same supplier
£6.30
This is a lovely tin of juicy marinated mussels from Galicia, known as 'Mejillones en escabeche'. They are first steamed, then lightly pickled. This marinade originally dates back to Roman times. It uses sunflower oil, wine vinegar and spices like peppercorns, paprika and bay leaves to gently flavour the mussels. Drained weight 69g.
Serve as a tapa with crusty bread and a glass of white wine.
PRODUCT CODE: S26
INGREDIENTS: Mussels, sunflower oil, vinegar, water, wine, salt, natural flavour and bay leaf
ALLERGENS: Contains molluscs
NUTRITIONAL INFORMATION per 100g: Energy 703kJ /168kcal, fat 8.7g of which saturates 1.5g, carbohydrate 2.3g of which sugars 0g, protein 20.2g, salt 1.7g
STORAGE: Keep in a cool and dry place, once opened refrigerate
