PICKLED MUSSELS FROM GALICIA

MEJILLONES EN ESCABECHE, 12-16 PER TIN, 111G

From: £6.10

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Description

 

Big juicy marinated mussels from Galicia - 'Mejillones en escabeche'. The mussels are first steamed, then lightly pickled in a marinade (originally dating back to Roman times) of olive oil, wine vinegar and spices like peppercorns, paprika and bay leaves, which gently flavour the mussels. Serve as a tapa with crusty bread and a glass of white wine.

Pairs well with:

DRY WHITE WINE. 750ml, 13.5%ABV

From: £15.65

WITH EXTRA VIRGIN OLIVE OIL

From: £1.70

Technical

PRODUCT CODE: S16 (111g, drained weight 69g)
INGREDIENTS: Mussels, sunflower oil, vinegar, water, wine, salt, natural flavour and bay leaf
ALLERGENS: Contains molluscs
NUTRITIONAL INFORMATION per 100g: Energy 703kJ /168kcal, fat 8.7g of which saturates 1.5g, carbohydrate 2.3g of which sugars 0g, protein 20.2g, salt 1.7g
STORAGE: Keep in a cool and dry place, once opened refrigerate