PICKLED MUSSELS FROM GALICIA

MEJILLONES EN ESCABECHE, 12-16 PER TIN, 111G

From: £5.95

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Description

 

Big juicy marinated mussels from Galicia - 'Mejillones en escabeche'. The mussels are first steamed, then lightly pickled in a marinade (originally dating back to Roman times) of olive oil, wine vinegar and spices like peppercorns, paprika and bay leaves, which gently flavour the mussels. Serve as a tapa with crusty bread and a glass of white wine.

Pairs well with:

ALBA VEGA ALBARIÑO D.O.P. RIAS BAIXAS

DRY, FRUITY, PERFECT WITH SEAFOOD, 750ML

From: £15.95

Technical

PRODUCT CODE: S16
DRAINED WEIGHT: 69g
INGREDIENTS: Mussels, sunflower oil, vinegar, water, wine, salt, natural flavour and bay leaf.
ALLERGENS: contains molluscs.
NUTRITIONAL INFORMATION per 100g: Energy 703.1 Kj/168.0 Kcal, fat 8.7g, of which saturates 1.5g, carbohydrate 2.3g, of which sugars 0.0g, protein 20.2g, salt 1.7g.
STORAGE: Keep in a cool and dry place, once opened refrigerate.