PATE DE FAISAN PHEASANT PATE FROM TOLEDO

WITH TRUFFLE & PORT, 125G

From: £5.99

Clear

Description

 

One of a range of game pates from Toledo in central Spain, this is made using pheasant meat with the addition of truffle and port. Presented in a traditionally decorated gold tin with top and bottom easy opening.

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Pairs well with:

WITH EXTRA VIRGIN OLIVE OIL

From: £1.70

WITH WINE & SPICES, 85G & 175G

Partridge Pate

From: £5.25

Technical

PRODUCT CODE: G27
INGREDIENTS: Pheasant meat, chicken meat, chicken liver, duck fat, lean pork, pork fat, milk, egg, truffle, Port wine, salt, white pepper, preservative (E250)
ALLERGENS: Contains egg and milk
NUTRITIONAL INFORMATION per 100g: Energy 1209.99kJ / 289kcal, fat 11.4g of which saturates 0g, carbohydrate 0g, protein 13.7g, salt 2.4g
STORAGE: Store in a cool and dry place