AMATLLER PASSION FRUIT MILK CHOCOLATE LEAVES

IN A PRETTY ASIAN-STYLE TIN, 60G

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Description

 

These Passion fruit and milk chocolate leaves are made with the finest Ghanaian cocoa beans. These are selected, roasted and refined using traditional methods. Their intense flavour is mellowed by creaminess from milk and the sweetness of passion fruit, creating an unforgettable experience. It’s time to turn over a new leaf and commit to eating only the most delicious chocolate the world has to offer!

Gabriel Amatller established his workshop in the heart of old Barcelona more than 220 years ago. He began selling his artisan chocolates to the city’s elite, until it grew into one of the finest chocolatiers on the planet. Gabriel’s grandson, Antoni Amatller i Costa, took over the family business almost a decade later.

As an art collector and patron, the entrepreneurial Antoni had the idea to start creating collectible cards and posters. These were by artists such as Alphonse Mucha, Apel·les Mestres and Alexandre de Riqueras, and accompanied the chocolates. His artistic eye and pioneering flair live on today in the brand’s beautiful packaging and attention to detail.

Technical

PRODUCT CODE: C31
INGREDIENTS: Sugar, cocoa butter, whole milk powder, cocoa mass, lyophilised passion fruit (passionfruit, corn maltodextrin) emulsifier: soy lecithin, flavourings, colouring (paprika extract)
ALLERGENS: contains milk and soy, may contain traces of nuts
NUTRITIONAL INFORMATION per 100g: Energy 2439kJ / 586kcal, fat 40g of which saturates 26g, carbohydrates 49g of which sugars 48g, protein 6.5g, salt 0.2g
STORAGE: keep in a cool and dry place