PATE DE PERDIZ PARTRIDGE PATE FROM TOLEDO

WITH PORT, 125G

From: £5.99

Clear

Description

 

One of a range of game pates from Toledo in central Spain, this is made using partridge meat with the addition of port. Presented in a traditionally decorated gold tin with top and bottom easy opening.

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Pairs well with:

WITH EXTRA VIRGIN OLIVE OIL

From: £1.70

WITH PEDRO XIMENEZ SHERRY & SPICES, 85G & 180G

Iberico de bellota pate

From: £4.60

Technical

PRODUCT CODE: G26
INGREDIENTS: Partridge meat, chicken meat, chicken liver, duck fat, pig fat, stock, eggs, milk, port wine, salt, white pepper, preservative E250
ALLERGENS: Contains egg and milk
NUTRITIONAL INFORMATION per 100g: Energy 1209.95kJ / 246kcal, fat 22g of which saturates 8.5g, carbohydrate 1.1g of which sugars 0g, protein 0g, salt 2.9g
STORAGE: Store in a cool and dry place