These mini artisan sausages are produced by a family business which has been established in Rioja for over a hundred years. Made using pork loin, paprika, garlic and salt without added preservatives or additives. This make these Chorizos a healthier option with a clean aroma and meaty texture. They are perfect eaten lightly fried, or they can be enjoyed in casseroles, soups and stews. See our other cooking Chorizo products here.
Read about the Producer here