CABRA AL ROMERO FROM MURCIA

GOAT CHEESE COVERED IN ROSEMARY LEAVES, 600G

£19.45

Description

A small round of medium-hard pasteurised goat's milk cheese coated in fragrant rosemary leaves. The mild flavour of the goats cheese is enhanced by the rosemary, making a lovely combination of flavours. This cheese is fantastic on a mixed cheeseboard, served with our delicious fig and almond wedges. Or why not try for a picnic with sweet and crunchy apples?

See more of our cheese range HERE

Pairs well with:

PRESSED FIG & ALMOND WHEEL

WITH ANISE & CINNAMON. 200g

From: £3.45

DULCE DE HIGOS: FIG JELLY FOR CHEESE

SERVE WITH CHEESES AND PATES, 210G

From: £4.20

Technical

PRODUCT CODE: Q12

INGREDIENTS: Pasteurized goats milk, lactic ferments, rennet, calcium chloride, lysozyme (egg) and salt. Non-edible rind: preservative E-203 and E-235, rosemary leaves.

ALLERGENS: Contains milk and eggs.

NUTRITIONAL INFORMATION per 100g: Energy 1767kJ / 426 kcal, fat 35.3g of which saturates 18.0g, carbohydrate 2.0g of which sugars 0.5g, protein 25.1g, salt 1.1g.

STORAGE: Requires refrigeration.