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Basque T-Bone Steak Pate with Brandy 130g

  • Artisan made by Etxenike, a family run company in the foothills of the Pyrenees
  • A rich savoury beefiness is combined with the sweetness of Brandy
  • Part of a range of gourmet pates from the Basque country

£7.45

Introducing our new range of exceptional artisan-made pates from the renowned Spanish producer 'Etxenike'. Based in the Pyrenean town of Burguete, Etxenike are dedicated to the traditional production of high quality, gourmet pates.

The rich, meaty Etxenike basque t-bone steak pate is captures the essence of a classic steakhouse experience in a refined, gourmet spread. The deep, savoury beefiness of the steak, combined with the sweetness of brandy, salt and spices, adds just the right amount of complexity without overpowering the meat’s natural flavours.

Accompany Etxenike Basque T-bone steak pate with elements such as:

  • pickled onions
  • cornichons
  • mustard
  • It also pairs wonderfully with red wine or a strong, dark beer

Expertly preserved in a smart, gold tin with a handy ring pull, ensuring optimal freshness and flavour, ready to enjoy the moment you open it.

Product code: G55  
INGREDIENTS: Beef T-bone steak, beef liver, egg, cream (thickener: carageen), vegetable fibre, brandy, salt, sugar, spices, preservative: sodium nitrate
ALLERGENS: Contains egg, milk
NUTRITIONAL INFORMATION: Energy 2173kJ / 527kcal, fat 53g of which saturates 24g, carbohydrate 1.6g of which sugar 0.9g, protein 11g, salt 1.1g
STORAGE: Keep in a cool and dry place. Best served chilled. Refrigerate after opening and use within 5 days