MURCIA AL VINO DRUNKEN GOAT

HARD GOATS CHEESE WASHED IN WINE, 500G & 2.2KG

From: £12.95

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Description

 

White, medium-textured goats milk cheese, made using the pasteurised milk of the Murciana Goat. The natural rind is dipped twice during the ripening process in red wine, so that the cheese absorbs the fruity, slightly spicy flavour and aroma of the wine and also gives it its nickname of the 'Drunken Goat'! Best drunk with a young red wine to complement the winey flavour of the cheese. Read more about our supplier here.

Pairs well with:

TEMPRANILLO, 750ML

From: £10.95

WITH EXTRA VIRGIN OLIVE OIL, 35G, 125G, 200G

From: £1.75

Technical

PRODUCT CODE: Q5 (500G) Q21 (2.2KG)
INGREDIENTS: Pasteurized goat's milk, cheese cultures, calcium chloride, (animal) rennet, salt, lysozyme (from egg), red wine (rind only) natamicin (rind only).
ALLERGY INFORMATION: Contains milk and egg.
NUTRITIONAL INFORMATION per 100g: Energy 1762 kJ, 426 kcal, Fat 38g, of which saturates 24g, Carbohydrate 1g, of which sugars 1g Protein 20g, Salt 1.2g
STORAGE: Requires refrigeration.