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Dona Jimena Soft Turron de Jijona 150g
- Turron Blando (soft turron), extra quality, from one of the most famous turron brands in Spain, Dona Jimena.
- A kind of almond nougat made using a mixture if almonds and honey.
- Eat as it is or use in desserts and cakes – makes a great ice-cream!
£7.45
Turron is a classic Spanish sweet delicacy, a kind of almond nougat. Originally brought to Spain by the Arabs, it is now an essential element of Spanish cuisine. No Spanish table during the Christmas season would be without turron!
There are two main types:
- Hard Turron Duro, also known as Turron de Alicante
- Soft Turron Blando, also known as Turron de Jijona.
Soft turron is made using a mixture of almonds and honey beaten together to form a paste, then bound with a little egg white into a bar. Delicious eaten just as it is. Or use in desserts and cakes, and it makes a delicious nutty ice-cream!
PRODUCT CODE: C35
INGREDIENTS: Almonds, sugar, glucose syrup, honey, emulsifier: mono and disaccharides of fatty acids, egg white
ALLERGENS: Contains almonds (nuts) and egg
NUTRITIONAL INFORMATION per 100g: Energy 2257kJ / 541kcal, fat 34g of which saturates 2.8g, carbohydrate 44g of which sugars 42g, protein 14g, salt 0.02g
STORAGE: Keep in a cool and dry place
