CATANIES – GREEN LEMON ALMONDS

MARCONA ALMONDS WITH LEMON CHOCOLATE

From: £5.25

Clear

Description

 

Catànies are the most famous chocolates made by Bombons Cudié, an artisan chocolate company in Catalonia. These Catànies bonbons are a delicious treat made with sweet toasted and caramelised Marcona amonds dipped in a green lemon chocolate coating. Each piece contains a perfectly crunchy almond covered in rich, luxurious lemon chocolate. Savor these delicious chocolate almonds on their own or with a cup of your favorite coffee. In 1946, Josep Cudié, a master chocolate maker in the town of Vilafranca del Penedès, his chocolate shop was located in a historic building called 'Cal Catani'. His almonds were so popular that people began to call them 'Catànies'. For three generations, Cudié chocolates have been handmade with a unique combination of Marcona almonds and chocolate praline. The recipe for the praline is a well-kept family secret and the recipe has been passed from generation to generation. Bombons Cudié is a family-run company that insists on using only the very best gourmet chocolate and the finest quality ingredients available.

Winner of 1 star in the 2017 Great Taste Awards the judges said: "The chocolate has a dark fruity edge. The nuts come through with a real crunch. Here you can enjoy the coffee hit, a fine layer of chocolate and then the excellent nuts".

 

 

Technical

PRODUCT CODE: C74
INGREDIENTS: Sugar, cocoa butter, Marcona Almonds (23%), lemon paste (dextrose, acid: E330, dehydrated lemon juice (3%), Emulsifier: E471, E472b, E477, stabalisers: E412, E466, flavouring (vanillin), dehydrated glucose syrup, soy protein, milk powder, emulsifier (soy lechithin, colours: E172, E133). Cocoa solids 35%. 
ALLERGENS: Contains Nuts, Milk and Soy. Gluten Free
NUTRITIONAL INFORMATION: Energy 2487 kJ / 597 kcal, fat 41.45, of which saturates 20.5g, carbohydrates 47.25g, of which sugars 32.88g, protein 8.8g, salt 1.44g.
STORAGE: Keep in a cool and dry place.