This black olive tapenade with anchovies comes from our award-winning supplier of anchovies. It is a smooth pate made using black olives, salted anchovies, capers, garlic, olive oil, lemon, spices and aromatic herbs.

So delicious that it won a 2 star Gold medal in the 2015 Great Taste Awards! The judges said: 'Punchy olive aroma with notes of garlic and a real hit of savoury flavour; good texture and the anchovy flavour comes through nicely'.

Read more about our supplier here.