Description

Try the classic flavour of Spanish extra virgin Arbequina olive oil in a pioneering format. These olive oil pearls will enhance any gastronomic experience! Caviaroli olive oil pearls are encapsulated drops of the finest olive oil, which will complement the flavour and aesthetic appeal of many dishes. The name 'Caviaroli' is taken from the word 'oli' which means oil in Catalan, together with the feel of a caviar. This is a “taste explosion” in the mouth, leaving unique aromas and intensity on the palate. The fruity aroma and floral notes are ideal with salads, salmon or even chocolate! The capsule is made from a seaweed base so suitable for vegetarians and vegans. Suitable for hot or cold dishes. The capsule stays intact up to 60ºC so best to add after the meal is cooked.

Pairs well with:

WHITE TRUFFLE OLIVE OIL PEARLS

WHITE TRUFFLE OIL 'CAVIAR' 50G

Special Offer

~~From: £15.75~~ From: £9.45

BASIL OLIVE OIL PEARLS FROM CAVIAROLI

BASIL OLIVE OIL 'CAVIAR' 50G

From: £13.99

Technical

PRODUCT CODE: OL33

INGREDIENTS: Extra virgin olive oil, water, sodium alginate, calcium carbonate, citric acid, potassium sorbate.

ALLERGENS: May contain traces of sesame and nuts

NUTRITIONAL INFORMATION per 100g/ml: Energy 3634 kJ / 884 kcal, Protein 0.5g, Carbohydrates less than 0.1g, Fat 98g, of which saturates less than 0.1g, Salt less than 0.1g.

STORAGE: Keep in a cool and dry place away from direct sunlight. Once opened keep pearls in provided olive oil and refrigerate; consume within four weeks.