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Turron Blando de Jijona 150g

 

150g ***SORRY OUT OF STOCK***

 

 

Turron is a sweet delicacy, a kind of almond nougat, originally brought to Spain by the Arabs. Soft turron (also called Turron Blando or Turron de Jijona) is made using a mixture of almonds and honey beaten together to form a paste, then bound with a little egg white into a bar. Great eaten as it is, or delicious in desserts and mixed into an ice-cream.

 

Ingredients: Almonds (50%), sugar, glucose syrup, honey, emulsifier (mono and di-saccarides of fatty acids), egg white
 
 
Price:
£4.60
 
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Turron Blando de Jijona 150g

 
 
Price:
£4.60