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Pheasant pate with Truffle and Port 130g

 

 130g 

 

 

One of a range of delightfully presented game pates from Toledo in central Spain, this is a pheasant pate enlivened by the addition of a little truffle and Port.

 

Ingredients: Pheasant meat 25%, chicken meat, chicken liver, duck fat, lean pork and pork fat, stock, milk, eggs, truffle 3%, Port 1%, salt, white pepper, stabiliser E450 and preservative E250.
Allergy advice: contains milk and eggs.

 

 

 
 
Price:
£5.85
 
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Pheasant pate with Truffle and Port 130g

 
 
Price:
£5.85