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Iberico de Bellota pate with sherry 85g

 

85g

 

 

This luxurious pate is hand-made using pork liver from acorn-fed black foot pigs (Iberico de Bellota Pata Negra) with the addition of naturally-sweet Pedro Ximenez style sherry, leeks, spices and salt, from an artisan producer of gourmet products in Toledo.

 

Ingredients: Iberico pork liver, lard, Pedro Ximenez style sherry, leeks, spices and salt.
Allergy advice: contains sulphites
 
 
Price:
£4.99
 
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Iberico de Bellota pate with sherry 85g

 
 
Price:
£4.99