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Iberico de Bellota Black Label Ham

 

7.5kg minimum weight     ***SORRY OUT STOCK***

 

Gold Great Taste Award winner 2014

 

This is one of the finest Spanish hams - Pata Negra from an award-winning supplier from Guijuelo near Salamanca, including a Gold medal in the 2014 Great Taste Awards. These black-foot pigs are fully fed on acorns, then cured using salt and hung for 26-30 months. This combination is what gives it its nutty flavour and melt-in-the-mouth quality. Comes with instructions on the care and carving of your ham. Ham stands and a ham knife are also available.

 

Ingredients: Iberico ham, salt, sugar, lactose, preservatives E252, E250 and antioxidants E300.
Allergy advice: contains milk.
 
 
Price:
£555.00
 
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Iberico de Bellota Black Label Ham

 
 
Price:
£555.00