Sal de Ibiza Smoky BBQ 70g


70g salt shaker 


We are delighted to carry this lovely range of products made using 'Flor de Sal' (Salt Blossom) from the beautiful island of Ibiza, harvested exclusively in the nature reserve 'Parc Natural de ses Salines d'Evissa'. The salt is naturally slow-dried in the sun, then ground to small grains in ancient stone mills, using no additives or preservatives; this process enables it to retain more than 80 minerals and trace elements, including magnesium, flouride, selenium and iodine. The taste is milder than regular salt with a subtle aromatic flavour. Here this has been mixed with smoked paprika, chilli, garlic, herbs and spices to give a smoky barbeque flavour; try rubbed on meats as a dry marinade.


Ingredients: salt (25%), smoked paprika, pepper, cane sugar, chilli, garlic, onion, mustard seed, caraway seed, thyme, oregano, sweet paprika.
Allergy advice: may contain traces of sesame, mustard seeds, celery and gluten.
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